# FAILTE (Manhattan): 4 critical violations on 2026-10-10

**Service Need Score:** 45/100

| Field | Value |
|---|---|
| Business | FAILTE |
| Address | 531 2 AVENUE, Manhattan, New York, NY, 10016 |
| Type | Irish |
| Inspected | 2026-10-10 |
| Inspection type | Cycle Inspection / Initial Inspection |
| Outcome | Critical violations cited |
| Violations cited | 4 |
| Critical violations | 4 |
| Score | 45 |
| Top violations | Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. / Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. / Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temp |

## Why this score
- Critical violations cited.

Source: NYC DOHMH, City of Chicago, City of Austin, King County (WA) and State of Delaware food inspection open data (https://a816-health.nyc.gov/ABCEatsRestaurants/). Last refreshed: 2026-11-03T19:38:26.756Z.
From NYC DOHMH, City of Chicago, City of Austin, King County and State of Delaware open data as published; violations may since have been corrected and re-inspected. A citation is the inspector's finding on that date, not a final judgment. Businesses only.
